Cooking with the Moms (cooking)

Struggling with picky eaters? Looking for new ways to add variety, good nutrition, and kid-friendly flavors to everyday meals? Stuck in a snack rut? In our 5-part blog series, we offer over two dozen tips for improving your family's diet TODAY! Our series includes tips on Marketing Good Nutrition to Kids, Weaving (not sneaking) Nutrient-Rich Ingredients into Everything You Make, Giving Snacks a Healthy Makeover, Slashing Added Sugar from your Diet, and Adding Extra Fiber to the Diet Every Day. You're going to be inspired and excited to take your family's diet from ho hum to sensational after you listen to this podcast! 

Direct download: moms-2016-05-18.mp3
Category:Cooking -- posted at: 12:22pm EST

There is no such thing as the Fountain of Youth, but a growing body of research shows that taking care of the 100 trillion good bacteria that live in your gut can have a positive impact on your health. Everything from your immune system to your mood and your body weight are is impacted by the gut microbiota. And what you eat and your lifestyle can play a major role in the vitality of your gut microbes. For example, eating a diet rich in fiber from fruits, vegetables, whole grains, nuts, seeds, beans, and legumes is the fuel good bacteria need to grow and thrive. And consuming fermented foods which contain good bacteria is also important. Playing in the dirt, believe it or not, can also build up your bugs. For all the news on the human microbiota, tune in for our interview with Erica Sonnenburg, PhD, author of The Good Gut

Direct download: moms-2016-05-04.mp3
Category:Cooking -- posted at: 4:29pm EST

Did you know that one cup of frozen raspberries has an impressive 9 grams of fiber and that compared to other berries, raspberries are one of the lowest in naturally-occurring sugar? Frozen raspberries are convenient, economical, and a must-have ingredient when you're making smoothie bowls, salads, vinaigrette, sauces, desserts, and more! On this week's show, we share our new recipe for Arugula, Farro and Pistachio Salad with Raspberry Vinaigrette and our recipe for Frozen Raspberry and Mango Smoothie Bowls

Direct download: moms-2016-04-13.mp3
Category:Cooking -- posted at: 10:13am EST

Did you know that walnuts are the only nut -- and one of the few foods -- significantly high in alpha-linolenic acid (ALA), the plant-based omega-3 fatty acid that's good for heart health? On this week's Cooking with the Moms podcast, we munch and crunch our way through three walnut recipes: Walnut, White Bean and Quinoa Salad in a Jar (it's gluten free!), Grab-and-Go Granola Bars, and Rosemary and Sea Salt Walnuts. And, we share the latest, greatest nutrition research on walnuts and the remarkable role they play in keeping us all healthy. Tune in for the oh-so delicious recipes and all the exciting nutrition news. 

Direct download: moms-2016-03-23.mp3
Category:Cooking -- posted at: 8:22pm EST

The topic of food waste has been on our minds for quite some time, because the numbers are just so darn staggering. Did you know that 40% of the food in the United States goes uneaten on any given day (i.e. it's thrown away), which translates into 20 pounds of food waste per person each month? From farm to table, there's a new effort underway to reduce food waste, and we dig into those efforts on this week's show. There are many things you can do at home and in your communities to reduce food waste, including cooking your meals more mindfully. Check out our recipe for Greek Orzo Chicken Soup and our strategies for reducing food waste along the way. 

Direct download: moms-2016-02-24.mp3
Category:Cooking -- posted at: 10:09am EST

Eating more plant-based foods and the green light that it's AOK to include eggs in a healthy, well-balanced diet are two tenants of the new 2015 Dietary Guidelines for Americans, and on this week's show, we hash over the guidelines with the help of Sara Baer-Sinnott from Oldways. Oldways recently held a conference on Finding Common Ground among top nutrition scientists, and they too recently released a Consensus Statement on Healthy Eating. Together, we discuss ways all of you can achieve a healthy diet that's good for your bodies and the planet. We also share new recipes for Quick Zucchini Quiche and a super-flavorful baby kale salad.

Direct download: moms-2016-01-27.mp3
Category:Cooking -- posted at: 10:23am EST

The UN General Assembly has declared 2016 as the International Year of Pulses. Why? Because lentils, dry beans and peas, and chickpeas are nutritious superfoods and they're sustainable; they have a low carbon footprint and enrich the soil. Pulses are regarded as a food of the future, poised as a powerful solution for feeding the world's growing population. On this week's show, we share a recipe for Lentil Alphabet Soup ... and we have a roundup of 20 healthy lentil recipes from soups and salads, to stews, patties and even a dessert. We hope you'll tune in and join our Pulse Feast

Direct download: moms-2016-01-06.mp3
Category:Cooking -- posted at: 3:33pm EST

We've been obsessed with smoothie bowls since the summer when their popularity exploded on Instagram, and we've been obsessed with adult coloring books since they became top sellers on Amazon. And now we've combined our love of smoothie bowls and adult (and kid) coloring with the release of our new book: The Smoothie Bowl Coloring Cookbook: Healthy Recipes and Playful Mandala Food Designs for Kids and Adults! In the book, you'll find recipes for Wild Blueberry Blast Smoothie Bowl, Pretty Pumpkin Smoothie Bowl, Peanut Butter and Jelly Smoothie Bowl, Frozen Raspberry & Mango Smoothie Bowl, Avocado Key Lime Pie Smoothie Bowl, Peanut Power Smoothie Bowl, Tropical Twist Smoothie Bowl, and more. Tune in to hear all about our recipes, coloring pages, and the super foods we used in the recipes. And find out how to download your FREE copy of the cookbook

Direct download: moms-2015-12-16.mp3
Category:Cooking -- posted at: 3:53pm EST

Winter squash is a nutrient-rich fruit (that's right, a fruit!) that's harvested in the fall and consumed all winter long. Our favorite varieties include pumpkin, spaghetti squash, acorn squash, butternut squash, and delicata. For this week's show, we feature recipes for Taco-Topped Spaghetti Squash Bowls and Pumpkin Turkey Chili ... and we also share our most mega recipe roundup ever! On the blog, we have 40-plus winter squash recipes from some of the top food and nutrition bloggers on the web. From muffins and main meals to soups and desserts, be sure to check out all the recipe links on Meal Makeover Moms' Kitchen

Direct download: moms-2015-11-25.mp3
Category:Cooking -- posted at: 4:23pm EST

There are many ways to savor sweet maple syrup beyond the traditional topping for pancakes. On this week's show, we interview Katie Webster, author of the sweet new cookbook, Maple: 100 sweet and savory recipes featuring pure maple syrup. Katie explains how maple trees are tapped, how to incorporate maple into everything from dinners to desserts, how to replace refined white sugar with pure maple syrup, and she shares her delicious recipe for Slow Cooker Chicken Thigh Hot Pot

Direct download: moms-2015-11-11.mp3
Category:Cooking -- posted at: 2:06pm EST